Archive for the ‘Coffee Break’ Category
Chili Relleno Casserole
Posted on: January 31, 2012
- In: Coffee Break
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Chili Relleno Casserole (Flander’s family favorite) a real company pleaser)
Preheat oven to 350 deg & oil 8″x12″ baking dish (7″x9″)
3- 7 oz cans whole green chiles seeded
1/2 lb ea. Cheddar & Jack cheese, shredded
1 C evaporated milk/2 eggs
1/3 C Flour / 1tsp salt
Layer green chiles & cheeses, blend thoroughly milk, eggs, flour & salt; Pour over chiles & chees. Bake 45 minutes.
(May use reb. mild & add more chiles for another layer)
